Sencha
Sencha
Our organic Japanese Green Tea (Sencha) is made using traditional Uji tea-making methods and features only the young sprouts of the tea plant.
Our organic Japanese Green Tea (Sencha) is made using traditional Uji tea-making methods and features only the young sprouts of the tea plant.
Net Wt: 40g
Origin: Nara, Japan
Taste profile: semi-bitter, umami, vegetal
Caffeine Content: ◉◉◉○○
Produced by: Ryotaro Isozaki [Yusando]
・USDA Organic
・Naturally Farmed
・Pesticide-Free
・Chemical Fertilizer-Free
HOW TO BREW
- Add 3g (1 tbsp) of tea
- Add 150ml (5 fl oz) of hot water (85ºC [185ºF])
- Steep for 60 seconds (1 minute) and serve
Our organic Japanese Green Tea (Sencha) is made using traditional Uji tea-making methods and features only the young sprouts of the tea plant.
Net Wt: 20g (10 tea bags)
Origin: Nara, Japan
Taste profile: semi-bitter, umami, vegetal
Caffeine Content: ◉◉◉○○
Produced by: Ryotaro Isozaki [Yusando]
・USDA Organic
・Naturally Farmed
・Pesticide-Free
・Chemical Fertilizer-Free
HOW TO BREW
- Add 1 tea bag (2g)
- Add 100ml (3.4 fl oz) of hot water (85ºC [185ºF])
- Steep for 60 seconds (1 minute) and serve